Rib Eye Steak Pizza

Ingredients:
1 Rib Eye Steak
1 pre made pizza Crust ( Boboli)
2 cups shredded Mozzarella cheese (Sargento)
1 Cup of Shredded Cheddar cheese (Sargento)
1/4 cup roasted red bell peppers (Mt. Olive)
1 cup salsa Verde (Ortega)
½ halve ripe sliced avocado
1/8 cup chopped fresh cilantro
Sliced Red Onion
Montreal Steak seasoning (McCormick)

How To:
Pre-heat oven to 550. Cook your steak on grill to your liking. Well done, Medium or Medium Rare. Keep in mind your meat will cook more in the oven with the completed Pizza.
Season steak and cook on grill. Let it rest for 10 min. prior to cutting. When ready Slice in thin cuts.
Take your pre-made pizza crust and put the salsa all over it, as if it was sauce. Cover with the 2 chesses. Add steak, avocado, red pepper, onions & cilantro. Let cook in over for 15 minutes or until your crust looks golden brown on the edges.