French Toast

Ingredients:

6 Slices of Bread

3 Eggs

1 Tablespoon Vanilla

1 Cup Milk

½ Cup French Vanilla Coffee Creamers

½ Tablespoon Cinnamon

2 Tablespoon Butter

How To:

Mix eggs, vanilla, milk, creamer & cinnamon in small shallow bowl.  (Keep in mind the shape of the bowl must fit slices of bread.  Add butter to cooking pan to melt.  Dip each slice in the milk mixture on both sides.  A quick dip.  Place in cooking pan. Cook till golden brown on both sides. 

Goes Great with:

Warm Syrup, powder sugar & fresh fruit.