Garlic Butter Crab Legs

Garlic Butter Crab Legs

Ingredients:

2 to 3 Pounds King or Snow Crab Legs

3 Sticks Sweet Cream Salted Butter

6 Cups Water

2 Table Spoons Lemon Juice

1 Table Spoon Dry Parsley

1/2 Teaspoon Celery Salt

1 Cup Whipping Cream

1 Tablespoon Garlic Power

1 Teaspoon Lemon Pepper

1/8 Cup Hot Sauce

½ Teaspoon Dried Red Chili Pepper Flakes

1 Tablespoon Seasoning Salt

2 Tablespoons Chicken Broth Powder

How to:

Put all ingredients into large pot and let simmer for 30 minutes.  After sauce has simmered for 30 minutes turn heat up and bring to a boil.  Once sauce starts to boil add the crab legs and let cook in sauce for 15 minutes. 

When serving place in large bowl with the Sauce for dipping.  Add your side and ready for dinner.