Tuesday, May 21, 2013

Mango Salsa

Ingredients: 
1 ripe Mango
1 Cup Pineapple (optional)
2 Roma tomatoes
1/4 Cup Fresh Basil fine chopped
1/4 Cup chopped Yellow Onion
1 Ripe Avocado
3 Table spoons seasoned Rice Vinegar
2 Table spoon olive oil
Chili pepper flake to taste
Garlic salt to taste
Lemon pepper to taste
Paprika to taste

How to:
Chop and mix all ingredients in bowl. Add seasoning to taste and tel chill 30 minutes prior to servicing. Go great with and they of chicken. Enjoy, your feed back is welcomed 


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